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黃天源糕團

菜系口味：甜品店

特色

黃(huang)天源除按時令(ling)節氣(qi)的(de)變(bian)化供應(ying)各種品(pin)種外，還按蘇州人的(de)風俗習(xi)慣推(tui)出適銷品(pin)種，作為喜(xi)慶吉祥禮品(pin)，相互(hu)贈送(song)，以示祝賀(he)。供應(ying)老年人做壽(shou)的(de)有壽(shou)團(tuan)、壽(shou)糕(gao)(gao)，姑娘出嫁有蜜(mi)糕(gao)(gao)、鋪床團(tuan)子，小孩滿月和周歲生日有剃頭團(tuan)子和周歲團(tuan)子，入學有扁團(tuan)子，新屋上梁和喬遷之(zhi)喜(xi)有定勝糕(gao)(gao)等。

黃天源(yuan)除了(le)各式糕團(tuan)享(xiang)有盛譽外，炒肉、蝦仁面條(tiao)原(yuan)湯(tang)原(yuan)味，亦頗具特(te)色，顧客(ke)百吃(chi)不厭。1995年(nian)4月，在(zai)香港舉辦(ban)“蘇州(zhou)食品(pin)節”，以百年(nian)老字號采芝齋、黃天源(yuan)兩店的產(chan)品(pin)為(wei)主，突出了(le)蘇州(zhou)傳統、風味、特(te)色三大(da)特(te)點，大(da)受江(jiang)、浙(zhe)、滬籍香港同(tong)胞的歡(huan)迎。黃天源(yuan)精制花色糕在(zai)北京舉辦(ban)的1996年(nian)國際(ji)食品(pin)加工技術(shu)博覽會上獲得金(jin)獎。

歷史

黃(huang)天源糕團(tuan)(tuan)店，它創設(she)于道光元年(1821年)，一年四季都有適時花色(se)品種(zhong)推(tui)出，如正月(yue)(yue)(yue)初(chu)一供(gong)(gong)(gong)應(ying)(ying)(ying)糖(tang)(tang)年糕、豬油年糕、糕湯(tang)圓子，正月(yue)(yue)(yue)十(shi)(shi)(shi)(shi)五供(gong)(gong)(gong)應(ying)(ying)(ying)糖(tang)(tang)湯(tang)圓子，二(er)月(yue)(yue)(yue)初(chu)二(er)供(gong)(gong)(gong)應(ying)(ying)(ying)油煎年糕，三月(yue)(yue)(yue)清明節供(gong)(gong)(gong)應(ying)(ying)(ying)青團(tuan)(tuan)子，四月(yue)(yue)(yue)十(shi)(shi)(shi)(shi)四供(gong)(gong)(gong)應(ying)(ying)(ying)神仙糕，五月(yue)(yue)(yue)初(chu)五供(gong)(gong)(gong)應(ying)(ying)(ying)各色(se)粽(zong)子，六(liu)月(yue)(yue)(yue)供(gong)(gong)(gong)應(ying)(ying)(ying)綠豆(dou)(dou)糕、薄(bo)荷糕、米楓(feng)糕，七月(yue)(yue)(yue)十(shi)(shi)(shi)(shi)五供(gong)(gong)(gong)應(ying)(ying)(ying)豇豆(dou)(dou)糕，八月(yue)(yue)(yue)十(shi)(shi)(shi)(shi)五供(gong)(gong)(gong)應(ying)(ying)(ying)糖(tang)(tang)芋(yu)(yu)艿、糖(tang)(tang)油山芋(yu)(yu)、焐熟藕(ou)，九月(yue)(yue)(yue)初(chu)九供(gong)(gong)(gong)應(ying)(ying)(ying)重陽糕，十(shi)(shi)(shi)(shi)月(yue)(yue)(yue)供(gong)(gong)(gong)應(ying)(ying)(ying)南(nan)瓜(gua)團(tuan)(tuan)子，十(shi)(shi)(shi)(shi)一月(yue)(yue)(yue)冬至節供(gong)(gong)(gong)應(ying)(ying)(ying)冬至團(tuan)(tuan)子，十(shi)(shi)(shi)(shi)二(er)月(yue)(yue)(yue)供(gong)(gong)(gong)應(ying)(ying)(ying)各式年糕。

人均消費：26元左右

所在地(di)區：蘇(su)州觀前街88-90號(玄妙觀旁(pang))