赤峰十(shi)大(da)名(ming)(ming)菜(cai)(cai)(cai)(cai),是MAIGOO美食小編主要依據赤峰地區的(de)內蒙(meng)菜(cai)(cai)(cai)(cai)、東北菜(cai)(cai)(cai)(cai)、特色菜(cai)(cai)(cai)(cai)、傳統名(ming)(ming)菜(cai)(cai)(cai)(cai)、招牌(pai)菜(cai)(cai)(cai)(cai)、代表菜(cai)(cai)(cai)(cai)、宴(yan)席菜(cai)(cai)(cai)(cai)等(deng)進(jin)行選擇(ze),參(can)(can)考(kao)(kao)內蒙(meng)古(gu)(gu)餐飲與美食行業協會評(ping)選的(de)名(ming)(ming)菜(cai)(cai)(cai)(cai),根據菜(cai)(cai)(cai)(cai)品歷史、公眾知名(ming)(ming)度,網絡關(guan)(guan)注指(zhi)數(shu)等(deng)情況(kuang),參(can)(can)考(kao)(kao)內蒙(meng)古(gu)(gu)自治區評(ping)選的(de)“赤峰十(shi)二峰味”名(ming)(ming)單,并參(can)(can)考(kao)(kao)互聯網相(xiang)關(guan)(guan)排行榜/榜單,進(jin)行綜合(he)排行推(tui)薦,名(ming)(ming)單僅供參(can)(can)考(kao)(kao),如有疑問(wen),歡迎在末尾評(ping)論/批評(ping)指(zhi)正。