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迎仙板雞
0 票數:0 #小吃#
迎仙板雞是阜陽美食之城—臨泉的特色小吃,迎仙板雞以其肉質細嫩、富有嚼勁、清香宜人、色澤誘人、營養價值高等特點而受到各界人士的喜愛。迎仙板雞被評為臨泉首屆十大菜肴,最近迎仙板雞又從街頭擺攤設點的小吃進入臨泉各大酒店,投資幾十萬元的臨泉迎仙板雞大酒店也正式開張,開始邁上正規化、品牌化、規模化發展之路。
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基本介紹

在美食之(zhi)(zhi)城臨(lin)(lin)泉(quan),名吃可謂眾多,說起迎(ying)仙板(ban)(ban)雞(ji),那可是讓人垂涎欲滴。迎(ying)仙板(ban)(ban)雞(ji)以其肉質細嫩、富(fu)有(you)嚼勁、清(qing)香宜人、色澤誘(you)人、營養價值高等特點(dian)而受到各界人士的喜愛。迎(ying)仙板(ban)(ban)雞(ji)被評為臨(lin)(lin)泉(quan)首屆(jie)十大(da)菜肴,最(zui)近迎(ying)仙板(ban)(ban)雞(ji)又從街頭(tou)擺(bai)攤設點(dian)的小吃進入臨(lin)(lin)泉(quan)各大(da)酒(jiu)店(dian),投資幾十萬元的臨(lin)(lin)泉(quan)迎(ying)仙板(ban)(ban)雞(ji)大(da)酒(jiu)店(dian)也正式開張,開始(shi)邁上正規化(hua)(hua)、品(pin)牌化(hua)(hua)、規模化(hua)(hua)發展之(zhi)(zhi)路(lu)。

迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)板(ban)雞(ji)起源(yuan)于(yu)(yu)臨(lin)(lin)泉(quan)(quan)縣(xian)人(ren)(ren)(ren)口大鎮(zhen)迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)鎮(zhen),該鎮(zhen)位(wei)于(yu)(yu)臨(lin)(lin)泉(quan)(quan)西南(nan),離縣(xian)城20公里,和(he)(he)(he)河南(nan)省新蔡縣(xian)接(jie)壤(rang)。迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)鎮(zhen)總(zong)(zong)人(ren)(ren)(ren)口7萬多人(ren)(ren)(ren),耕地6.5萬畝,當地盛(sheng)產小麥、紅薯、大豆、芝麻(ma)等農作物。自古(gu)以來,迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)人(ren)(ren)(ren)過著日(ri)出(chu)而作、日(ri)落而息的(de)自給自足生(sheng)(sheng)活。改革開(kai)放(fang)后(hou),一(yi)些富有遠見的(de)迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)人(ren)(ren)(ren)開(kai)始走出(chu)家(jia)門,到沿海開(kai)放(fang)城市(shi)或務工或經商。也許因(yin)為(wei)和(he)(he)(he)外省交界的(de)原因(yin)吧,迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)民風彪悍,當地人(ren)(ren)(ren)性格耿直(zhi),容不得外人(ren)(ren)(ren)欺(qi)壓。迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)文化(hua)底蘊深厚,臨(lin)(lin)泉(quan)(quan)有名(ming)的(de)迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)馬戲(xi)(xi)團(tuan)和(he)(he)(he)飛(fei)燕馬戲(xi)(xi)團(tuan)就誕生(sheng)(sheng)于(yu)(yu)此,雜技藝人(ren)(ren)(ren)眾多,享用“燕舞大江(jiang)南(nan)北,仙(xian)(xian)(xian)(xian)游長城內(nei)外”的(de)美名(ming)。關(guan)于(yu)(yu)迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian),還有一(yi)個(ge)美麗的(de)傳(chuan)說(shuo),據說(shuo)這(zhe)里曾有個(ge)道人(ren)(ren)(ren),在百姓遭瘟(wen)疫時(shi)送出(chu)大量靈丹妙藥挽救了許多百姓的(de)生(sheng)(sheng)命,百姓紛紛前去迎(ying)(ying)(ying)(ying)接(jie)這(zhe)個(ge)道士,最初的(de)這(zhe)個(ge)小集(ji)市(shi)就成了迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)店,后(hou)來稱為(wei)迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)。2007年8月臨(lin)(lin)泉(quan)(quan)發(fa)生(sheng)(sheng)特大洪澇災害,溫家(jia)寶總(zong)(zong)理(li)、回良玉副總(zong)(zong)理(li)親臨(lin)(lin)迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)察看災情,指導救災工作,進一(yi)步激發(fa)了迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)人(ren)(ren)(ren)建(jian)設家(jia)鄉的(de)豪情和(he)(he)(he)勇氣。在迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)這(zhe)片(pian)富饒的(de)土地上,迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)人(ren)(ren)(ren)創造出(chu)眾多美食,如板(ban)雞(ji)、粉(fen)雞(ji)、馓(san)子、鍋巴、麻(ma)葉、芝麻(ma)鹽等,迎(ying)(ying)(ying)(ying)仙(xian)(xian)(xian)(xian)板(ban)雞(ji)則是其中較出(chu)名(ming)的(de)。

2009年,迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)迎(ying)(ying)(ying)來了(le)(le)新的發展,臨(lin)(lin)泉(quan)(quan)較大(da)的餐(can)飲(yin)(yin)連鎖店(dian)(dian)小(xiao)有(you)天餐(can)飲(yin)(yin)公(gong)司(si)投資(zi)五(wu)十(shi)多(duo)(duo)萬元在縣(xian)城創(chuang)辦了(le)(le)第(di)一(yi)家(jia)迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)大(da)酒(jiu)(jiu)店(dian)(dian),以迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)為(wei)主打菜(cai),向食(shi)客提供具有(you)臨(lin)(lin)泉(quan)(quan)本(ben)土特色(se)(se)的菜(cai)肴(yao)。小(xiao)有(you)天餐(can)飲(yin)(yin)公(gong)司(si)有(you)六家(jia)大(da)型酒(jiu)(jiu)店(dian)(dian),這些酒(jiu)(jiu)店(dian)(dian)的興起全靠(kao)公(gong)司(si)創(chuang)辦人(ren)(ren)(ren)郭俊偉。郭俊偉是(shi)臨(lin)(lin)泉(quan)(quan)單橋鎮人(ren)(ren)(ren),離迎(ying)(ying)(ying)仙(xian)(xian)鎮不過二(er)十(shi)多(duo)(duo)里(li)地。郭俊偉十(shi)幾歲時就拜師(shi)學藝,成(cheng)為(wei)一(yi)名出色(se)(se)的廚(chu)(chu)師(shi),對(dui)于臨(lin)(lin)泉(quan)(quan)名吃迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)有(you)著特殊的感情(qing)。郭俊偉在縣(xian)城承包酒(jiu)(jiu)店(dian)(dian)有(you)了(le)(le)穩(wen)定(ding)的發展基礎后,及(ji)時出資(zi)注冊了(le)(le)迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)商標,開辦了(le)(le)第(di)一(yi)家(jia)迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)大(da)型酒(jiu)(jiu)店(dian)(dian)。郭俊偉和店(dian)(dian)里(li)的廚(chu)(chu)師(shi)對(dui)迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)加(jia)工(gong)工(gong)藝進(jin)行了(le)(le)改進(jin),將(jiang)最(zui)初的烘烤環(huan)節改為(wei)在陽光下(xia)晾曬,使腌制過的板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)自然風干(gan),然后在食(shi)用前一(yi)段時間將(jiang)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)進(jin)行浸泡(pao)和蒸煮,最(zui)后將(jiang)完全冷卻的板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)進(jin)行分割裝(zhuang)盤(pan)(pan)。這種板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)色(se)(se)白如玉、肉質細嫩、鮮味十(shi)足,得到眾多(duo)(duo)食(shi)客的喜愛。在迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)大(da)酒(jiu)(jiu)店(dian)(dian),與板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)一(yi)起裝(zhuang)盤(pan)(pan)的還有(you)經過精心加(jia)工(gong)的雞(ji)(ji)(ji)(ji)腸(chang)、雞(ji)(ji)(ji)(ji)胗、雞(ji)(ji)(ji)(ji)血(xue)、小(xiao)雞(ji)(ji)(ji)(ji)蛋等物,這些配菜(cai)各有(you)風味,讓食(shi)客難(nan)以釋筷(kuai)。如今,迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)大(da)酒(jiu)(jiu)店(dian)(dian)生意(yi)異常火爆,得提前才能訂到房間,吃迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)已成(cheng)為(wei)臨(lin)(lin)泉(quan)(quan)人(ren)(ren)(ren)的一(yi)種時尚。相信在迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)大(da)酒(jiu)(jiu)店(dian)(dian)的帶動下(xia),迎(ying)(ying)(ying)仙(xian)(xian)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)一(yi)定(ding)會走(zou)出皖北,叫(jiao)響大(da)江南北的。

制作方法

迎仙板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)采用(yong)農家養殖的(de)(de)(de)(de)(de)(de)(de)(de)土(tu)公雞(ji)(ji)(ji)(ji)(ji)(ji),宰殺干凈后(hou)放在(zai)(zai)(zai)(zai)由食(shi)鹽(yan)、大茴香(xiang)、小(xiao)茴香(xiang)、、丁香(xiang)、生姜、黃酒、蔥、白糖等材料(liao)(liao)配制(zhi)的(de)(de)(de)(de)(de)(de)(de)(de)腌(a)(a)制(zhi)液中(zhong)進行兩次(ci)腌(a)(a)制(zhi),腌(a)(a)制(zhi)的(de)(de)(de)(de)(de)(de)(de)(de)整雞(ji)(ji)(ji)(ji)(ji)(ji)再(zai)放入清(qing)水后(hou)進行漂洗(xi),漂洗(xi)后(hou)的(de)(de)(de)(de)(de)(de)(de)(de)整雞(ji)(ji)(ji)(ji)(ji)(ji)經過整形和(he)(he)晾干后(hou)就可以放入烘(hong)(hong)房(fang)慢慢烘(hong)(hong)熟了(le)(le)(le)(le),烘(hong)(hong)房(fang)溫度控制(zhi)在(zai)(zai)(zai)(zai)五六(liu)十度,經過幾(ji)(ji)(ji)(ji)個(ge)小(xiao)時(shi)的(de)(de)(de)(de)(de)(de)(de)(de)烘(hong)(hong)烤,就成(cheng)了(le)(le)(le)(le)脆而(er)不焦(jiao)、硬(ying)(ying)而(er)不柴、外觀呈金黃色的(de)(de)(de)(de)(de)(de)(de)(de)迎仙板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)。迎仙板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)以冷食(shi)較佳(jia),烘(hong)(hong)烤后(hou)的(de)(de)(de)(de)(de)(de)(de)(de)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)完(wan)全冷卻(que)后(hou)就能用(yong)快(kuai)(kuai)刀(dao)片成(cheng)薄薄雞(ji)(ji)(ji)(ji)(ji)(ji)肉餅(bing)或切成(cheng)條(tiao)狀的(de)(de)(de)(de)(de)(de)(de)(de)雞(ji)(ji)(ji)(ji)(ji)(ji)肉塊了(le)(le)(le)(le)。板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)裝盤(pan)(pan)上(shang)(shang)桌,上(shang)(shang)面(mian)淋著芝麻香(xiang)油,一(yi)(yi)片片板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)猶(you)如(ru)一(yi)(yi)朵(duo)朵(duo)盛開的(de)(de)(de)(de)(de)(de)(de)(de)花朵(duo)綻放在(zai)(zai)(zai)(zai)盤(pan)(pan)子(zi)里,麻油和(he)(he)雞(ji)(ji)(ji)(ji)(ji)(ji)肉的(de)(de)(de)(de)(de)(de)(de)(de)清(qing)香(xiang)無不挑逗著人的(de)(de)(de)(de)(de)(de)(de)(de)食(shi)欲,食(shi)客無不爭先下(xia)筷去品(pin)嘗這平時(shi)難得品(pin)嘗的(de)(de)(de)(de)(de)(de)(de)(de)美食(shi)。迎仙板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)的(de)(de)(de)(de)(de)(de)(de)(de)骨(gu)頭和(he)(he)雞(ji)(ji)(ji)(ji)(ji)(ji)肉很容易(yi)分離,這為食(shi)客省去了(le)(le)(le)(le)很多麻煩,老人和(he)(he)孩子(zi)完(wan)全可以食(shi)用(yong)。和(he)(he)板(ban)(ban)(ban)(ban)鴨名稱的(de)(de)(de)(de)(de)(de)(de)(de)來歷一(yi)(yi)樣(yang),迎仙板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)由于(yu)肉質較硬(ying)(ying),肉的(de)(de)(de)(de)(de)(de)(de)(de)紋(wen)理清(qing)晰,富有(you)層次(ci),類似木板(ban)(ban)(ban)(ban)的(de)(de)(de)(de)(de)(de)(de)(de)紋(wen)理,故(gu)名板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)。在(zai)(zai)(zai)(zai)迎仙鎮幾(ji)(ji)(ji)(ji)十戶(hu)(hu)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)經營戶(hu)(hu)中(zhong),徐氏(shi)兄弟(di)加(jia)工的(de)(de)(de)(de)(de)(de)(de)(de)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)較受人歡迎,據(ju)說他們加(jia)工板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)的(de)(de)(de)(de)(de)(de)(de)(de)手藝已傳了(le)(le)(le)(le)好幾(ji)(ji)(ji)(ji)代,在(zai)(zai)(zai)(zai)配料(liao)(liao)、雞(ji)(ji)(ji)(ji)(ji)(ji)的(de)(de)(de)(de)(de)(de)(de)(de)選用(yong)、腌(a)(a)制(zhi)、烘(hong)(hong)烤等方面(mian)都很講究。幾(ji)(ji)(ji)(ji)年(nian)前,筆者和(he)(he)幾(ji)(ji)(ji)(ji)個(ge)食(shi)客專程(cheng)來到徐氏(shi)兄弟(di)的(de)(de)(de)(de)(de)(de)(de)(de)家中(zhong)品(pin)嘗板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji),他兄弟(di)二人主(zhu)要在(zai)(zai)(zai)(zai)集(ji)鎮上(shang)(shang)擺攤銷售板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji),很少(shao)在(zai)(zai)(zai)(zai)家中(zhong)接(jie)待食(shi)客,但也擋不住一(yi)(yi)些(xie)食(shi)客的(de)(de)(de)(de)(de)(de)(de)(de)腳步。在(zai)(zai)(zai)(zai)徐家的(de)(de)(de)(de)(de)(de)(de)(de)客廳內,一(yi)(yi)張(zhang)八仙桌、幾(ji)(ji)(ji)(ji)張(zhang)長凳、一(yi)(yi)大盆(pen)板(ban)(ban)(ban)(ban)雞(ji)(ji)(ji)(ji)(ji)(ji)、幾(ji)(ji)(ji)(ji)斤老酒就能讓食(shi)客大快(kuai)(kuai)朵(duo)頤(yi)、開懷暢飲,忘記世間的(de)(de)(de)(de)(de)(de)(de)(de)紛(fen)紛(fen)攘攘。

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