京(jing)東(dong)(dong)(dong)(dong)板栗(li)(li)品(pin)(pin)(pin)質好,適(shi)應(ying)性強,抗(kang)旱(han)耐澇,產量(liang)高(gao),為中國栗(li)(li)子(zi)(zi)植物中的優良品(pin)(pin)(pin)種(zhong)(zhong)(zhong)。這種(zhong)(zhong)(zhong)板栗(li)(li),鮮食(shi)(shi)脆甜(tian)爽口(kou),煮(zhu)食(shi)(shi)柔綿耐味(wei),糖炒(chao)更是(shi)香(xiang)味(wei)撲鼻,甘甜(tian)盈(ying)口(kou);可(ke)(ke)(ke)以(yi)用(yong)(yong)栗(li)(li)子(zi)(zi)烹調多(duo)(duo)種(zhong)(zhong)(zhong)名(ming)菜,栗(li)(li)子(zi)(zi)煲雞(ji)就是(shi)我國著(zhu)名(ming)的菜肴;還可(ke)(ke)(ke)以(yi)加工(gong)制做(zuo)栗(li)(li)干、栗(li)(li)粉、栗(li)(li)醬、栗(li)(li)漿、糕點、罐(guan)頭等(deng)食(shi)(shi)品(pin)(pin)(pin),栗(li)(li)子(zi)(zi)羹(geng)則是(shi)老(lao)幼皆宜,營(ying)養(yang)豐富的糖果(guo)。京(jing)東(dong)(dong)(dong)(dong)板栗(li)(li)個大皮(pi)薄,色(se)澤(ze)鮮艷,外觀整(zheng)潔,果(guo)肉細膩有(you)糯性,風(feng)味(wei)芳酣獨(du)特(te)。栗(li)(li)子(zi)(zi)果(guo)實可(ke)(ke)(ke)生(sheng)食(shi)(shi)、炒(chao)食(shi)(shi)、煮(zhu)食(shi)(shi);可(ke)(ke)(ke)磨成栗(li)(li)粉,制做(zuo)各種(zhong)(zhong)(zhong)精美點心;亦可(ke)(ke)(ke)做(zuo)烹調原料。經科學測定(ding),京(jing)東(dong)(dong)(dong)(dong)板栗(li)(li)果(guo)仁含蛋白質10.7%,脂肪7.4%,淀粉60%,糖20%,以(yi)及(ji)豐富的胡(hu)蘿卜素(su)(su)、抗(kang)壞(huai)血酸、硫(liu)胺素(su)(su)、核黃素(su)(su)、尼(ni)克酸、維(wei)生(sheng)素(su)(su)C、B1、B2等(deng)多(duo)(duo)種(zhong)(zhong)(zhong)維(wei)生(sheng)素(su)(su)和(he)鈣、磷、鐵(tie)、鉀等(deng)多(duo)(duo)種(zhong)(zhong)(zhong)微(wei)量(liang)元(yuan)素(su)(su)。熱(re)能及(ji)多(duo)(duo)種(zhong)(zhong)(zhong)維(wei)生(sheng)素(su)(su)和(he)微(wei)量(liang)元(yuan)素(su)(su)等(deng)多(duo)(duo)種(zhong)(zhong)(zhong)成分(fen),可(ke)(ke)(ke)供人體吸收和(he)利(li)用(yong)(yong)的養(yang)分(fen)高(gao)達98%。營(ying)養(yang)成分(fen)居(ju)全國板栗(li)(li)之(zhi)首,因此京(jing)東(dong)(dong)(dong)(dong)板栗(li)(li)素(su)(su)有(you)"干果(guo)之(zhi)王"的美譽。京(jing)東(dong)(dong)(dong)(dong)板栗(li)(li)以(yi)色(se)澤(ze)鮮艷、含糖量(liang)高(gao)、甘甜(tian)芳香(xiang)和(he)營(ying)養(yang)豐富聞名(ming),在國內外市場久(jiu)負(fu)盛(sheng)名(ming)。
京(jing)(jing)東(dong)(dong)板(ban)(ban)栗(li)(li)(li)(li)(li)主要分布在(zai)北(bei)(bei)京(jing)(jing)以(yi)東(dong)(dong)廣大的(de)(de)燕山山區,以(yi)北(bei)(bei)京(jing)(jing)懷柔、青龍滿族(zu)自(zi)治縣、遷(qian)(qian)(qian)西、遵化(hua)(hua)、撫寧區、昌黎(li)、興隆(long)、寬城(cheng)(cheng)、遷(qian)(qian)(qian)安(an)最多。河北(bei)(bei)燕山山脈(mo)盛產板(ban)(ban)栗(li)(li)(li)(li)(li),由(you)于(yu)其(qi)獨特(te)的(de)(de)氣候和富含豐(feng)(feng)富礦物質的(de)(de)土(tu)壤,使(shi)其(qi)營(ying)養豐(feng)(feng)富、口感甜糯,尤其(qi)是(shi)經過炒制以(yi)后,香氣撲(pu)鼻、入口即(ji)化(hua)(hua)。自(zi)古以(yi)來,便(bian)有很大的(de)(de)名(ming)氣。據史料記(ji)載,宋朝時(shi),燕山地(di)區的(de)(de)板(ban)(ban)栗(li)(li)(li)(li)(li)即(ji)為(wei)(wei)皇家貢品(pin)。走入近代,由(you)于(yu)其(qi)產于(yu)北(bei)(bei)京(jing)(jing)以(yi)東(dong)(dong),便(bian)簡稱(cheng)“京(jing)(jing)東(dong)(dong)板(ban)(ban)栗(li)(li)(li)(li)(li)”。現在(zai)“京(jing)(jing)東(dong)(dong)板(ban)(ban)栗(li)(li)(li)(li)(li)”成(cheng)為(wei)(wei)家喻戶曉的(de)(de)明星,成(cheng)為(wei)(wei)人們舌(she)尖上(shang)的(de)(de)美味(wei)。京(jing)(jing)東(dong)(dong)板(ban)(ban)栗(li)(li)(li)(li)(li),特(te)指北(bei)(bei)京(jing)(jing)以(yi)東(dong)(dong)燕山山脈(mo)一帶出產的(de)(de)板(ban)(ban)栗(li)(li)(li)(li)(li),在(zai)國際市場上(shang)又稱(cheng)遷(qian)(qian)(qian)西板(ban)(ban)栗(li)(li)(li)(li)(li)、遵化(hua)(hua)板(ban)(ban)栗(li)(li)(li)(li)(li)、青龍甘(gan)栗(li)(li)(li)(li)(li)、天津(jin)甘(gan)栗(li)(li)(li)(li)(li)、燕山板(ban)(ban)栗(li)(li)(li)(li)(li)、長城(cheng)(cheng)板(ban)(ban)栗(li)(li)(li)(li)(li)、北(bei)(bei)京(jing)(jing)板(ban)(ban)栗(li)(li)(li)(li)(li)。京(jing)(jing)東(dong)(dong)板(ban)(ban)栗(li)(li)(li)(li)(li)主產區在(zai)河北(bei)(bei)省興隆(long)、遵化(hua)(hua)、遷(qian)(qian)(qian)西、青龍滿族(zu)自(zi)治縣一帶。