常(chang)州十大(da)名(ming)菜(cai)(cai)(cai)(cai),是(shi)MAIGOO美食小編主(zhu)要(yao)依據常(chang)州地(di)(di)區特(te)色菜(cai)(cai)(cai)(cai)、傳統名(ming)菜(cai)(cai)(cai)(cai)、招牌菜(cai)(cai)(cai)(cai)、代表菜(cai)(cai)(cai)(cai)、宴(yan)席菜(cai)(cai)(cai)(cai)等進行(xing)選擇(ze),參考江(jiang)蘇省餐飲(yin)與美食行(xing)業協會(hui)評(ping)(ping)選的(de)名(ming)菜(cai)(cai)(cai)(cai),根(gen)據菜(cai)(cai)(cai)(cai)品歷史、公眾(zhong)知名(ming)度,網絡關注指數(shu)等情況(kuang),參考江(jiang)蘇省餐飲(yin)行(xing)業協會(hui)主(zhu)辦的(de)中國(guo)地(di)(di)標美食江(jiang)蘇13市的(de)“十大(da)菜(cai)(cai)(cai)(cai)品”和江(jiang)蘇省評(ping)(ping)選的(de)““江(jiang)蘇省百道(dao)鄉(xiang)土地(di)(di)標菜(cai)(cai)(cai)(cai)””名(ming)單(dan),并參考互聯網相(xiang)關排行(xing)榜/榜單(dan),進行(xing)綜合排行(xing)推薦(jian),名(ming)單(dan)僅(jin)供參考,如(ru)有疑問,歡迎在(zai)末尾(wei)評(ping)(ping)論(lun)/批(pi)評(ping)(ping)指正。